Pato à Mesa – $79

Saturday, 12pm - 2:30pm
Pato à Mesa is Marmelo’s Saturday lunch ritual, centred around Arroz de Pato, one of Portugal’s most-loved dishes.

Created to be shared, the four-course menu celebrates the warmth and generosity of Portuguese home cooking, with roasted duck crown, confit duck leg and chouriço rice at its heart.

Available exclusively on Saturdays for $79 per person, with an optional wine pairing for $45 per person.

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Bife à Portuguesa – $45

Tuesday to Friday, 12pm - 2:30pm
Across Portugal and Spain, lunch follows a certain rhythm: decisive, generous and without fuss.

Marmelo’s Bife à Portuguesa brings that tradition to the table with wood-grilled eye fillet, whipped anchovy butter, fried hen’s egg and potato crisps.

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Preço Fixo Menu – $65

Tuesday to Friday, 12pm - 2:30pm
Tuesday to Saturday, 5:30pm & 5:45pm seatings

Big flavour, designed for the middle of the day or the start of the evening. Marmelo’s two-course set menu brings together vibrant Portuguese dishes, seasonal produce and bold Iberian flavours - whether you’re slipping away for a long lunch or settling in before the theatre.

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Lisbon Nights

Tuesday to Friday, 4pm - 6pm | Bar Marmelo
As afternoon slips into evening, Marmelo settles into a different rhythm.

Lisbon Nights draws from the aperitif culture found across Portugal and Spain: Port poured over ice, bitter cocktails before dinner, cold pilsners shared between friends and small plates ordered instinctively.

A slower transition into the night, shaped by Iberian drinking traditions and the pace of the city outside.

Walk-ins Welcome

Descoberta – $155

Available nightly
A five-course journey through Portugal’s diverse palate—designed to share, savour, and surprise. From ocean to orchard, each dish tells a story, plated with purpose and a touch of flair.

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